East african chicken recipes. Sweet, savory, nutty, and spicy! And it all comes together in one pan, fuss-free. This recipe is taken from The Australian Womans Weekly "New Curries", and the following is how they describe it. Kuku Paka, a flavorful and aromatic chicken curry that’s a staple in East African cuisine! Here’s a detailed recipe to make your taste buds dance with East African Kuku Paka Recipe: Ingredients: For the spice blend: – 2 tablespoons coriander seeds – 1 tablespoon cumin seeds – 1 tablespoon cinnamon sticks – 2-3 whole cloves – 1/2 teaspoon ground cayenne pepper (optional) For the Oct 23, 2023 · African chicken curry – Kuku Paka Kuku Paka is an African-Indian coconut chicken curry that’s popular with Indian communities in East African countries such as Kenya and Tanzania. Gently ease the skin of the chicken away from the flesh and rub generously with the herb and butter mixture. Discover more than 11,000 cooking recipes and baking recipes: inspiration for cooking with simple recipes, videos and articles with tips from professional chefs. Apr 20, 2025 · Try this mouthwatering Kuku Paka, a creamy East African chicken dish where juicy meat cooks slowly with exotic spices in velvety coconut milk. Beef or chicken can be used to make it. Feb 7, 2021 · The Best East African Kuku Paka recipe! Chicken pieces tenderly marinated in a spiced-based sauce, grilled, then served in a flavorful coconut sauce. Jun 17, 2025 · Muamba de galinha or chicken muamba is a Central African dish made with chicken, red palm oil sauce called muamba de dendem, garlic, okra and hot chile pepper. Jul 23, 2014 · Looking for East African chicken recipes? This one is a must-try! It’s loaded with rich spices and flavors, cooked with plenty of broth and onions to keep the chicken tender. Chicken thighs are simmered in coconut curry sauce with ginger, garlic, crushed tomatoes and fragrant spices, and topped with crushed peanuts and chopped cilantro for a tasty final layer of flavor. East African Pilau is a traditional, fragrant rice meal cooked with a variety of aromatic spices that give the rice an incredible depth of flavor. Creamy, spicy, and aromatic, it’s a must-try for curry lovers. From the East African Coast? No? Boy oh boy are you missing out on this flavour-packed easy main course! Let me see how to best describe this. Apr 16, 2025 · East African Kuku Paka is a flavorful dish combining tender, marinated chicken with a rich, spiced coconut sauce. Palm oil gives the dish a specific flavor, while lycopene provides the red color. Remove the chicken from pan. Season with salt according to preference. Add the ginger and next 5 ingredients (ginger through garlic), cook for 1 minute. Dec 17, 2019 · Pilau has a wonderful balance of flavors. Aug 26, 2024 · This one pot coconut chicken recipe highlights the deliciousness of East African cuisine. So delicious and crisp. Caramelised onions. Chicken. Feb 9, 2015 · Featuring a delicious East African pilau made with chicken, this Kenyan Chicken Pilau recipe is an elevated chicken and Kenyan Pilau dish that is very easy to make! Aug 27, 2024 · The aroma of spices wafting through the kitchen, the sizzle of tender chicken in a hot pan – there’s something magical about Kuku Paka that transports you straight to the vibrant streets of Mombasa. Heaven, I tell you. May 17, 2014 · This East African Braised Chicken is a traditional African dish. Those would be the 4 words I would use to put what Swahili chicken biriyani is into perspective. It demonstrates the impact of Indian cuisine on East African cuisine. It's made with rice cooked in a well-seasoned broth of Meat or chicken. Adjust the thickness of soup with water or stock. It is a festive dish, which is never missing during special occasions or events. The skin is so crispy and delicious. Rice. Jun 10, 2025 · African chicken features juicy chicken with crispy skin, tender potato, and colorful peppers elevated by a peanut butter and coconut based curry sauce. Jan 8, 2016 · This light and bright African Coconut Chicken Curry is a creamy and comforting dish: the perfect recipe for serving over steamed rice. Here you’ll find recipes from West Africa, Central Africa, East Africa, South Africa, and North Africa. Rice is, without a doubt, one of my favorite food in the world. This aromatic chicken is braised in chicken broth, white wine, dates and golden raisins. Explore the rich flavors of West African cuisine right in your kitchen! Add chicken, cook 4 minutes on each side or until golden brown. The secret lies in the overnight Jan 27, 2025 · Discover the rich flavors of this Kuku Paka Recipe , an authentic East African coconut chicken curry. This tomato-based stew is perfect for both weeknight dinners and celebrative dinners. Kuku Paka is an East African chicken curry flavoured with coconut milk, crushed tomato and spices like turmeric, and cumin. Mar 12, 2025 · Kuku Paka is a rich and flavorful East African dish that beautifully blends coastal Swahili cuisine with Indian influences. Cook for another 5 minutes. Apr 4, 2021 · Kuku paka, an East African-Indian dish that’s traditionally made with charcoal-grilled chicken in a spiced coconut milk sauce and served over rice, is comforting, sweet, creamy, and well Kuku Paka is an aromatic East African chicken curry that is similar to Indian curry in flavor. I have kept mine simple with just chicken, but feel free to add additional ingredients when you make yours. Dec 24, 2020 · How to make authentic African Chicken Stew. {Gluten-Free Adaptable} Jun 15, 2025 · East African Roast Chicken: A Taste of the Serengeti From the sun-drenched savannas to the bustling markets, East Africa is a region brimming with vibrant flavors. Wash the chicken, or the chicken parts. Pilau Rice Recipe Pilau has a superb flavor balance. Some recipes include boiled eggs, potatoes, and other vegetables. Lay it on a tray and place in the fridge for at least 3 hours, to overnight. Roast chicken with East African Flavors. Just make sure that the parts are laying in one layer. If you area adding eggs, boil, cut into two and cook in the simmering sauce. "Kenyan cooking is a fusion of East African and Middle Eastern methods known by the name of swahili cooking, a word which identifies the culinary influences of traders arriving by sea from the Arabian peninsula upon the indigenous Mar 5, 2021 · Other Ingredients: Like most recipes, this East African coconut chicken curry is quite adaptable. Dec 18, 2019 · Add carrots, green onions, parsley. You can use just the chicken parts for this recipe as well as a whole chicken. Rich sauce. Rub more of the mixture over the skin, legs and wings of the chicken and into the neck Find top-rated East African recipes including doro wat, an Ethiopian chicken stew, and injera, a traditional sourdough flatbread. Jun 15, 2024 · In a large bowl, mix the yogurt, minced garlic, minced ginger, East African Seasoning, and salt. It is so versatile! Mar 29, 2025 · Discover 25 delicious African recipes, from spicy jollof rice to hearty stews. This Feb 28, 2022 · Looking for African dinner recipes to try? From soups to stews and one-pot meals, here are 20 insanely good African dinner recipes to make at home. Put the butter and all the remaining ingredients in a bowl and mix together well to form a thick paste. This dish is a perfect illustration of how African, Arab and Indian influences meld in the coastal region. Unlike the Indian pilau, the East African version does not use curry and it's less spicy. Stir in chicken, broth and the remaining ingredients, and bring to a boil. Cover and refrigerate for at least 30 minutes, or up to overnight for better flavor. Add the chicken pieces to the marinade, ensuring they are well coated. It’s a celebratory dish that’s always present at special occasions or events. Add the onions to pan; reduce heat to medium-low, and cook for 10 minutes, stirring frequently. Easy to make, and so full of flavor. The chicken is first cleaned, marinated with vibrant spices, and grilled to perfection for a smoky, savory flavor. This coconut chicken curry, popular in Kenya and Tanzania, is known for its creamy, aromatic sauce infused with warm spices, tomatoes, and coconut milk. This recipe, adapted from Rosamund Grant’s “The Essential African Cookbook”, brings the warmth and aromatic spices of East Africa to your table in the form of a succulent roast chicken. Remove the giblets from the chicken, if necessary, rinse out the cavity and pat the skin dry. doae ltfsku sojdh trhzc yvuthc vcrpdgf hdzs pcd zrfssk pmebm